Aspect Fruit Enzyme Mask

Key Ingredients:
-Vitamin E
-Vitamin B
-Vitamin C
-Fruit Enzymes (Papaya and Pineapple)

Full Ingredients:
ater, Butylene Glycol, Aloe Barbadensis Leaf Extract, Carbomer, Phenoxyethanol, Sodium Hydroxide, Caprylyl Glycol, Glycerin, Decyl Glucoside, Panthenol, Retinyl Palmitate, Sorbic Acid, Lauryl Glucoside, Tocopheryl Acetate, Triethyl Citrate, Alcohol Denat., Coffea Arabica (Coffee) Seed Extract, Vitis Vinifera (Grape) Fruit Extract, Vaccinium Macrocarpon (Cranberry) Fruit Extract, Ascorbic Acid, Papain, Lactobacillus/Punica Granatum Fruit Ferment Extract, Biosaccharide Gum-1, Camellia Sinensis Leaf Extract, Citrus Grandis (Grapefruit) Fruit Extract, Euterpe Oleracea Pulp Powder, Caprylic/Capric Triglyceride, Citrus Aurantium Dulcis (Orange) Peel Extract, Rubus Idaeus (Raspberry) Leaf Extract, Theobroma Cacao (Cocoa) Extract, Ananas Sativus (Pineapple) Fruit Extract, Emblica Officinalis Fruit Extract, Leuconostoc/Radish Root Ferment Filtrate, Lycium Barbarum Fruit Extract, Myrciaria Dubia Fruit Extract, Terminalia Ferdinandiana Fruit Extract, Caramel, Cyanocobalamin, Red 40, Yellow 5.

Suitable: AM/PM
Application:
1.Dispense 1 pump and massage into dry skin until gel liquefies and pilling occurs. (Balls of dead skin will roll off)
2.Leave on 5-15 mins.
3.Remove with a damp cloth using a gentle, sweeping action.
4.Follow with serums and moisturiser.
Notes: For sensitive skin or as a hydrating mask, apply and do not massage.